The 'Buddha-bar' restaurant is situated in Ukrainian capital's very heart and is a part of the facilities' chain of the same name. It is notable for exquisite menu, conceptual music, original interior and huge Buddha statues. The 'Buddha-bar' has three levels. The first one is a luxurious restaurant of Pan-Asiatic cuisine. Its menu includes Chinese chicken salad, spring rolls with crayfish and shrimps, wok veal fried with Thai basil, curry shrimps in banana leave. There are also dozens of other

The family restaurant Trattoria is situated not far from the downtown, within a few steps from the metro station Nauchnaya. The facility includes a country tavern, classical restaurant and appetizing confectionery. Trattoria’s menu features appetizing homemade Italian dishes, typical for different regions of Italy. There is an extensive selection of drinks. A main room, divided into three zones, and a cozy summer terrace are at guests’ disposal.

Urban Spaсe 100 – первый и пока единственный в Ивано-Франковске общественный ресторан, расположенный в историческом центре, вся прибыль от которого направляется на реализацию общественных проектов по улучшению жизни в городе. Его меню состоит из традиционных блюд европейской, и в частности итальянской, а также североамериканской и украинской кухни. Тут можно попробовать салат из куриного филе и моцарелы с крутонами, белые грибы с сыром качотта и травами, запеченную свинину с нутовым гарниром, п

The restaurant is located in the historical building at Dnipropetrovsk's very center - at the intersection of Karla Marksa Avenue and Barrikadnaya Street. The restaurant 'Reporter's menu includes culinary hits from different cuisines, but it's based on traditional European dishes. You may try simple well-known dishes and true gastronomic masterpieces here. 'Reporter' is a three layer complex with first-floor restaurant, coffee house and pub on its premises. You are always offered a cup of tasty

The stylish atmosphere restaurant "Steakhouse. Meat and Wine" in the historical center of Odesa is one of the first conceptual facilities of the "Resta" restaurant corporation. It is famous for its original interior, cozy atmosphere, and in the first place for diverse and dainty menu. "Steakhouse. Meat and Wine" is a real creative laboratory of meat dishes, which functions in accordance with its individual techniques. All meat dishes are made in hospera, on natural coals under the temperature o

The restaurant Compote is one of the best facilities of the restaurant company Resta that is situated in Odesa's main street. Old objects from the second half of the last century were used in its cozy interiors' creation. Restaurant's menu is based on exquisite European dishes, and its specialty drink is, of course, compote. Very tasty pastry, wide assortment of alcoholic drinks and various cocktails are also served here. The guests may take seats in one of restaurant's three lounges (total capa

The restaurant Vysoky Zamok (High Castle) stands on the territory of the namesake park near Lviv’s historical center. Dainty European and Ukrainian dishes are at the heart of facility’s menu. There are special vegetarian and children’s offers, as well as separate grill, fish and diet menus. The guests’ can take advantage of several rooms: White (for 150 people), Hunting (for 15 persons), Classic (for 100 seats), Hetman (for 25 guests), and Daniel Galitsky Hall (for 10 visitors), as well as of fo

Situated in Kharkiv historical center, the restaurant Shato is a perfect place, where one can rest from the urban hustle and bustle and enjoy irreproachable dishes. The facility specializes on dainty French culinary masterpieces. An extensive wine list, featuring the best French, Italian, Argentinean, Spanish, Chilean, Georgian and Ukrainian wines, as well as beer, coffee and tea lists are at guests’ disposal. The restaurant has two main rooms for 40 seats each, VIP room for 7 seats and summer t

The boutiquebar Biancoro is located on the territory of the trade and entertainment complex Mandarin Plaza in capital’s downtown. Facility’s policy is centered on cocktails: both classical – Cosmopolitan, Daikiri, Margarita, Bloody Marry – and author’s ones, created by the talented bartender. Biancoro’s main menu changes from season to season and is the light mixture of traditional European dishes. The so-called sparkling-festivals, during which tasting of rare sparkling wines takes place, are c

The cozy restaurant Dacha is situated in the restored ancient manor in the French Boulevard's park zone. The atmosphere of seaside holiday center of the 1930s is recreated here in full. Experienced chefs turn common, at first glance, products into true culinary masterpiece. Here everything is cooked with skill: miniature pelmeni and vareniki, crucians in sour cream, solyanka. Facility's specialty alcoholic drink is dacha's vodka: apple, soft, honey and holy grass. Four main lounges, spacious ver