The fertile Ukrainian soil always gives a great marrow’s harvest therefore the marrow paste is one of the well-loved summer dishes of Ukrainian. The marrow paste is spread over bread or simply eaten with a spoon. It’s a great appetizer or compliment to any dish.
Besides marrows, the paste boasts onions and carrots, in particular. Also there are several cooking methods: the paste can be fried or braised. The fried paste is made of the same ingredients however it isn’t braised therefore the vegetables don’t lose their shapes and it might be served as a salad. The braised paste bore a strong resemblance to purée and it is easily spread over bread.
The marrow paste is served for breakfast, dinner and supper alike. This dish doesn’t have any time frames – it’s very tasty, beneficial, and easy-to-cook.
Fried bun is a great and versatile dish. It can be served as an appetizer, as well as a main course. The fried buns differ from the baked one in cooking techniques and flavors. Because of being fried, the buns have a golden crisp. These buns are very tasty and possess inimitable smell.
It is a very nutritious appetizer, which could substitute even the main course. As a rule, it is served portioned or separately, however it may be offered both hot and cold with toasts and baked potatoes.
In early spring, the one of the most vitamin-rich products is the ramsons; that is why the ramsons salad is not only a mouth-watering dish, but also can support the organism in its fight against vitamin deficiency.
As far back as Kievan Rus epoch, the people managed to prove the radish’s medicinal properties and therefore invented lots of mouth-watering and beneficial recipes with radish.
It is very delicious and easy-to-cook traditional Transcarpathian dish. Usually it complements the meats. The salad can be cooked beforehand as it might be stored in the fridge in a sealed glass jar.
Situated in Kharkiv historical center, the restaurant Shato is a perfect place, where one can rest from the urban hustle and bustle and enjoy irreproachable dishes.
The facility specializes on dainty French culinary masterpieces. An extensive wine list, featuring the best French, Italian, Argentinean, Spanish, Chilean, Georgian and Ukrainian wines,
Кафе «Базилик», расположенное рядом со сквером Героев Майдана, это заведение семейного типа с вкусной разнообразной кухней, приятной обстановкой и отменным сервисом. Оно специализируется на традиционных итальянских блюдах и предлагает более двадцати видов пиццы на тонком тесте, в том числе авторской.
В его меню – итальянская классика: карпаччо из
Situated in the town's historical center, the restaurant 'Concord' is considered to be one of the best in Kyiv. It became a trendsetter for fusion-fashion in the capital and still remains a flagship of this creative culinary trend.
'Concord' has a history of many years and is famous for its creative cuisine that combines French, Oriental and Italia
The restaurant Familia is located in Kharkiv historical part, within a few steps from the metro station Arkhitektora Beketova.
Facility’s menu features European dishes, recreated after Kharkiv restaurants’ ancient recipes. There is a decent drinks’ offer.
The restaurant has three rooms: main (28 seats), gastronomic (6 seats) and banquet (40 seats),
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