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Galushki
Along with vareniki and salo, galushki is a very popular Ukrainian dish. It is a dumpling made of dough then boiled in water, milk or broth. They are cooked mostly with flour, adding semolina, cottage cheese or grated apples. The galushki are easily cooked, and their recipes aren’t very varied. However, there are some variants that depend on a reg
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Zayats or Ukrainian Bread
In fact, it is a baked meat dish with salo or vegetables. It is usually served during holidays.
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Cottage Cheese and Carrot Cakes
It is an original and interesting dish made of carrot. These cakes are served hot complemented with sour cream.
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