Меню

Home / Recipes / Salads / Meat Salad

Meat Salad

Type: Salads
Servings: 6
Ready in: 30 min.
Calories: High
It is a very nutritious and tasty winter salad. The main ingredient is meat. Every meat can suit, so it is possible to choose it to taste.

Ingredients

Meat 500 g
Boiled potatoes 500 g
Pickled cucumber 300 g
Egg 5 pieces
Smetana (sour cream) 400 g
Mustard 30 g
Salt to taste
Ground black pepper to taste

 

Stages of cooking

1
Boil the eggs, let them cool, and then dice them finely.
2
Finely chop the potatoes, meat and pickled cucumbers.
3
Combine all the ingredients, dress the salad with sour cream and mustard. Sprinkle with salt and pepper to taste.

 

 

 

Discover the secrets of traditional Ukrainian cuisine
Install our unique App and inspire yourself with the most delicious Ukrainian recipes!

We recommend

Uzvar
The uzvar is a national Ukrainian beverage, cooked with dried fruits and berries. Moreover, some housewives tend to add species – cinnamon, star anise and nutmeg – that will give the drink an exotic flavor. The main ingredients of uzvar are dried apples, pears, plums and raisins; sometimes fresh raspberries, blueberries or strawberries might be ad
Read more
Meat Rolls with Mushrooms
The meat rolls, or kruchenyky are commonly appraised among other dishes of Ukrainian cuisine, and there are many variants of recipe. Any meat and almost any stuffing could be used therefore every Ukrainian cooker prepares its signature kruchenyky.
Read more
Pennik with Apricots
The Ukrainian apricot pie or pennik is vitamin-rich and easy-to-cook dessert.
Read more
Fried fish
Fish dishes are very spread in Ukrainian cuisine. Everything, from soups and fish cakes to fish jelly, is made from it. However, fish is mostly just fried in Ukraine. As a rule, fried fish is served as second course for both, festive and everyday tables. The simplest recipe is to roll fish in flour and then fry it in vegetable oil. There are severa
Read more