Меню

Home / Recipes / Salads / Vegetables Salad

Vegetables Salad

Type: Salads
Servings: 4
Ready in: 15 min.
Calories: Low
It is a light vegetables salad that will compliment any meat dish or garnish, and its preparation won’t take long.

Ingredients

Fresh cucumber 200 g
Tomatoes 200 g
Sweet pepper 200 g
Verdure 30 g
Salt to taste
Ground black pepper to taste
Green onions 30 g
Vegetable oil 2 tsp

 

Stages of cooking

1
Cut the cucumbers, tomatoes into big pieces. Shred the sweet pepper.
2
Chop the onion and herbs.
3
Combine the vegetables and herbs. Season the salad with salt and pepper. Dress with vegetable oil, and stir well.

 

 

 

Discover the secrets of traditional Ukrainian cuisine
Install our unique App and inspire yourself with the most delicious Ukrainian recipes!

We recommend

Varya Hutsulska
This low-fat, tasty salad is very popular in Ukraine during fast. Either cooked or canned haricot beans can be used.
Read more
Lviv Borsht
Tasty and fragrant borsht is the rich Ukrainian cuisine's trademark, in regard this original dish was described in literary works by Ukrainian and Russian classical writers for a reason. You won't find a housewife in Ukraine, who can't cook borsht, although it's not the simplest dish at all. It has plenty of components and complicated cooking techn
Read more
Eggplants Mezhivo
The mezhivo is an authentic Ukrainian dish. Besides the vegetable one, there is the fruit mezhivo. One of the most common recipes involves eggplant, which is served cool to the table.
Read more
Dressed herring
In Ukraine dressed herring is mostly served at New Year celebration. It originated in Russia in the early 20th century and then spread to all former USSR cuisines including Ukrainian. Since then Shuba (literally: fur coat; colloquial name for dressed herring) is rightly considered to be national Ukrainian dish. Shuba is multicomponent dish. Its mai
Read more