Меню

Home / Recipes / Salads / Green Salad with Shrimps and Cheese Omelet

Green Salad with Shrimps and Cheese Omelet

Type: Salads
Servings: 4
Ready in: 20 min.
Calories: Middle
It’s a light seafood salad, which won’t take long to be cooked. If you want a low-fat variant you can use a sour cream and a pinch of mustard instead of mayonnaise.

Ingredients

Lettuce 2 bunch
Shrimps 400 g
Cucumbers 300 g
Parmesan 50 g
Egg 3 pieces
Milk 2 tbsp
Garlic 1 clove
Salt to taste
Ground black pepper to taste
Dairy butter 25 g
Mayonnaise 100 g

 

Stages of cooking

1
Slightly whip three eggs in deep mixing bowl, add the milk and cheese, stir.
2
Slightly whip three eggs in deep mixing bowl, add the milk and cheese, stir.
3
Melt the dairy butter in the frying pan, pour the batter into the pan and make an omelet over low heat. Put the lid on when the omelet is almost ready.
4
Dice the cooled omelet.
5
Put the shrimps into salted boiling water for 1-2 mins, then put them out, cool and peel.
6
If the shrimps are already peeled, you can fry them in the frying pan with olive oil.
7
Slice the cucumbers widthwise, wash the lettuce and tear it with hands.
8
Combine the minced garlic and mayonnaise, stir well.
9
Combine all the ingredients in the salad bowl, stir.

 

 

 

Discover the secrets of traditional Ukrainian cuisine
Install our unique App and inspire yourself with the most delicious Ukrainian recipes!

We recommend

Roast is traditional Ukrainian meat dish that has no analogues in the world. Its main ingredients are meat and vegetables. Roast is regularly made from pork, because, contrary to other kinds of meat, it makes the broth rich enough. Roast recipes are not many - basically it's cooked identically all over Ukraine, having variations only in serving. Ro
Read more
This original and mouth-watering meat appetizer can be a good rival to meat jelly. As a rule, it is served with rye bread, mustard and horseradish.
Read more
This is very tasty and substantial warm salad. The liver is very nutritious, and celery and fresh carrot give the vitamins.
Read more
It is a very nutritious and tasty winter salad. The main ingredient is meat. Every meat can suit, so it is possible to choose it to taste.
Read more