Verguny is a traditional Ukrainian delicacy. It is a confectionery from batter fried in high quantity of vegetable oil and covered with icing sugar. Cognac, rum or vodka are often added to verguny's batter, in order to make them piquant. If you roll out the paste very thin, verguny will be crispy, if you make it thicker, they will come out soft lik

The biscuits or korzhiks Baturin are tasty and aromatic dessert to tea. They are very easy-to-cook, besides any nuts can be used to make them.

It is a tender and delicious dessert based on cottage cheese. It won’t take long to cook it, and the cottage cheese’s fans will definitely enjoy it.

It is a light vegetables salad that will compliment any meat dish or garnish, and its preparation won’t take long.