As far back as Kievan Rus epoch, the people managed to prove the radish’s medicinal properties and therefore invented lots of mouth-watering and beneficial recipes with radish.
Ingredients
Radish 400 g
Carrot 100 g
Walnut 0.5 glass
Celery stem 1 pieces
Smetana (sour cream) 200 g
Salt to taste
Ground black pepper to taste
Stages of cooking
1
Finely grate washed and peeled carrot.
2
Finely grate washed and peeled radish.
3
Chop the celery stem and nuts and then add 2 tablespoons of sour cream. Put the mix into blender and make a purée-like paste.
4
Add the remaining sour cream, stir and put into salad dish or serve portioned; decorate.
Discover the secrets of traditional Ukrainian cuisine
Install our unique App and inspire yourself with the most delicious Ukrainian recipes!
It is a worldwide famous dish. Of course, it is well-loved and praise mostly in Slavic countries, however, the simple Ukrainian dish is popular throughout Europe. The deruni (potatoes pancakes) is almost unvaried around Ukraine. Even Ukrainian classical writers gave credits to this dish, describing it in their literary works.
The traditional deruni
New pickles are one of Ukrainians' favorite snacks. They are also an excellent supplement to vegetable and meat salads.
This dish is not just tasty, but healthy: new pickles help to cure atherosclerosis, stress, bad appetite. They also contain fibers that improve circulation in vessels and cure micro traumas.
Little cucumbers with thin peel are sel
In spite of a common opinion that arrow-wood is only a decorative bush it is well-known for its medicinal properties. It is used to cure flu – some people are used to make an arrow-wood tea, the others tend to eat it its berries. Moreover, one can make an age-old beverage kissel, which can help to fight thirst and will grant a necessary amount of v
